parsley, red wine, leek & rosemary recipes

17 recipes

Page 1

Braised Beef Short Ribs in an Herb Wine Sauce

simplyscratch.com

Ingredients: rosemary, red wine, parsley, leek, bacon, beef short ribs, beef stock, flour, bay leaf, thyme, garlic

Slow Cooked Shoulder of Lamb Casserole

thespruceeats.com

Ingredients: rosemary, red wine, parsley, leek, chicken stock, lamb shoulder, flour, butter, carrot, vegetable oil, bay leaf, onion, garlic

Beef stew and dumplings

goodhousekeeping.com

Ingredients: rosemary, red wine, parsley, leek, beef steak, beef stock, beef suet, flour, self-raising flour, carrot, vegetable oil, tomato paste, parsnip, onion

Oxtail Soup

savorthebest.com

Ingredients: rosemary, red wine, parsley, leek, beef broth, oxtail, celery, carrot, vegetable oil, bay leaf, parsnip, onion, potato, garlic

Red Wine Lamb Shanks with Parsley Mash

hotlyspiced.com

Ingredients: rosemary, red wine, parsley, leek, lamb shank, milk, butter, lemon, carrot, olive oil, potato, canned tomato, garlic, vegetable broth

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: rosemary, red wine, parsley, leek, canned anchovy, beef stock, beef roast, parmesan, gnocchi, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, garlic

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: rosemary, red wine, parsley, leek, beef short ribs, bone broth, ghee, celery, extra virgin olive oil, carrot, bay leaf, tomato paste, parsnip, thyme, turnip, garlic

Greek beef stew with leaks

recipes.camp

Ingredients: rosemary, red wine, parsley, leek, beef stew meat, coconut oil, celery, orange, red wine vinegar, carrot, bay leaf, olive oil, tomato paste, sage, cinnamon, thyme, onion

Beef cobbler with cheddar and rosemary scones

bbc.co.uk

Ingredients: rosemary, red wine, parsley, leek, beef steak, beef stock, flour, self-raising flour, milk, cheddar, celery, carrot, vegetable oil, bay leaf, egg, tomato paste, onion

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: rosemary, red wine, parsley, leek, lamb stock, lamb shank, walnut oil, celery, shallot, carrot, bay leaf, olive oil, tomato paste, thyme, onion, garlic, wild mushroom

Georgia’s peppered and braised shoulder of lamb with flageolet beans

deliciousmagazine.co.uk

Ingredients: rosemary, red wine, parsley, leek, lamb shoulder, heavy cream, celery, peppercorn, carrot, vegetable oil, bay leaf, flageolets, tomato paste, black olives, onion, canned tomato, garlic

A shepherd's pie recipe with lamb shank

houseandgarden.co.uk

Ingredients: rosemary, red wine, parsley, leek, lamb shank, flour, milk, butter, celery, kale, carrot, onion, potato, canned tomato, garlic, scallion, canola oil

Dan's Slow Cooker Ham and White Bean Soup

allrecipes.com

Ingredients: rosemary, red wine, parsley, leek, deli ham, celery, creole seasoning, brown sugar, canned black beans, carrot, artichoke, canned baby corn, white pepper, white beans, jalapeno, button mushroom, thyme, potato, garlic, cayenne

Idaho Trout and Spaghetti Squash with Fresh Garden Marinara

idahopreferred.com

Ingredients: rosemary, red wine, parsley, leek, chicken stock, trout, parmesan, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, basil, button mushroom, capers, tomato, oregano, bell pepper, thyme, garlic, tarragon, scallion

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: rosemary, red wine, parsley, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, basil, tomato juice, carrot, bay leaf, olive oil, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: rosemary, red wine, parsley, leek, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, carrot, vegetable oil, bay leaf, celeriac, tomato paste, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: rosemary, red wine, parsley, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, cornstarch, onion, potato, garlic, vegetable broth, nutmeg