parsley, red wine, lemon, vegetable oil & leek recipes

3 recipes

Page 1

Stuffed Veal Breast

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, parsley, leek, beef broth, veal roast, butter, rustic italian bread, celery, carrot, egg, celeriac, cornstarch, nutmeg

Braised Beef in Red Wine Sauce (Boeuf Bourguignon)

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, parsley, leek, beef stew meat, pancetta, beef stock, peppercorn, paprika, carrot, bay leaf, button mushroom, tomato paste, onion, potato

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, parsley, leek, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, bay leaf, celeriac, tomato paste, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne