parsley, red wine, red wine vinegar, garlic, bay leaf, carrot & beef roast recipes
4 recipes
Page 1
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef roast, red wine vinegar, red wine, carrot, bay leaf, parsley, garlic, beef stew meat, worcestershire, beef stock, pearl barley, celery, red onion, extra virgin olive oil, rosemary, bouillon cube, tomato paste
German Goulash
gonnawantseconds.com
Ingredients: beef roast, red wine vinegar, red wine, carrot, bay leaf, parsley, garlic, beef broth, flour, soup base, paprika, marjoram, rosemary, vegetable oil, tomato paste, bell pepper, onion, caraway
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef roast, red wine vinegar, red wine, carrot, bay leaf, parsley, garlic, bacon, beef broth, flour, butter, brandy, rosemary, button mushroom, tomato paste, porcini, thyme, onion, pearl onion
Sauerbraten
foodnetwork.com
Ingredients: beef roast, red wine vinegar, red wine, carrot, bay leaf, parsley, garlic, beef broth, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, extra virgin olive oil, juniper berry, clove, thyme, onion