parsley, red wine, red wine vinegar, garlic & milk recipes
8 recipes
Page 1
Sausages and Grapes with Cheesy Polenta
foodnetwork.com
Ingredients: milk, red wine vinegar, red wine, parsley, garlic, sweet italian sausage, fontina, grape, extra virgin olive oil, polenta, thyme
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: milk, red wine vinegar, red wine, parsley, garlic, oxtail, parmesan, flour, semolina flour, butter, celery, rosemary, honey, carrot, egg, olive oil, onion, canned tomato
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: milk, red wine vinegar, red wine, parsley, garlic, beef stew meat, bacon, beef stock, parmesan, flour, flatbread, brown sugar, bay leaf, egg, olive oil, tomato, leek, thyme, onion
Sliced Rump Joint with Bread Balls
eatsmarter.com
Ingredients: milk, red wine vinegar, red wine, parsley, garlic, beef stew meat, peppercorn, brown sugar, baking powder, bay leaf, juniper berry, egg, olive oil, clove, cornstarch, tomato, gluten-free flour, gluten free bread, onion
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, red wine vinegar, red wine, parsley, garlic, brisket, beef stock, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, carrot, bay leaf, egg, clove, apple cider vinegar, thyme, onion, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, red wine vinegar, red wine, parsley, garlic, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, canola oil
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: milk, red wine vinegar, red wine, parsley, garlic, goose, chicken stock, bacon, ghee, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, honey, bay leaf, white pepper, egg, clove, cornstarch, thyme, onion, sugar, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, red wine vinegar, red wine, parsley, garlic, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, canola oil