parsley, red wine, rosemary, canned tomato, carrot & pearl onion recipes
4 recipes
Page 1
Hearty Beef and Tomato Stew
myrecipes.com
Ingredients: rosemary, red wine, carrot, parsley, pearl onion, canned tomato, beef steak, beef broth, bay leaf, olive oil, tomato paste, thyme, onion, potato, garlic
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: rosemary, red wine, carrot, parsley, pearl onion, canned tomato, bacon, beef stock, boneless lamb, flour, butter, peas, thyme, turnip, potato, garlic, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: rosemary, red wine, carrot, parsley, pearl onion, canned tomato, bacon, beef stock, boneless lamb, flour, butter, peas, thyme, turnip, potato, garlic, canola oil
SLOW COOKER BEEF BOURGUIGNON (BEEF STEW)
theforkedspoon.com
Ingredients: rosemary, red wine, carrot, parsley, pearl onion, canned tomato, beef stock, beef roast, celery, sun dried tomato, olive oil, button mushroom, tomato paste, cornstarch, marsala wine, thyme, onion, garlic