parsley, red wine, rosemary, garlic & lamb shoulder recipes
11 recipes
Page 1
Lamb stew with red wine, anchovies and parmesan
goodfood.com.au
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, canned anchovy, parmesan, bay leaf, tomato paste
Slow Cooker Lamb Shoulder
giadzy.com
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, lemon, brown sugar, extra virgin olive oil, smoked paprika, tomato paste, fennel seed, onion, potato
Basque Lamb Stew Recipe - (4.5/5)
keyingredient.com
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, chicken stock, white wine, paprika, extra virgin olive oil, bay leaf, tomato, bell pepper, onion
Basque Lamb Stew
simplyrecipes.com
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, chicken stock, white wine, paprika, extra virgin olive oil, bay leaf, tomato, bell pepper, onion
Slow Cooked Shoulder of Lamb Casserole
thespruceeats.com
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, chicken stock, flour, butter, carrot, vegetable oil, bay leaf, leek, onion
Basque Lamb Stew
recipegirl.com
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, chicken broth, white wine, paprika, extra virgin olive oil, bay leaf, tomato, bell pepper, onion
Original Basque Lamb Stew
cdkitchen.com
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, chicken stock, white wine, paprika, extra virgin olive oil, fresh mint, bay leaf, tomato, bell pepper, onion
Tagine of Lamb Stracotto with Spring Onions
foodnetwork.com
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, chicken stock, flour, lemon, extra virgin olive oil, red wine vinegar, carrot, olive oil, potato, scallion
Pot Roast Lamb
yummly.co.uk
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, pancetta, beef stock, celery, lemon, cannellini beans, vegetable oil, tomato, onion, mint, chile pepper
Lamb Sugo
savorthebest.com
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, beef broth, fettuccine, cherry tomato, cacao nibs, bay leaf, olive oil, tomato paste, cinnamon, oregano, onion
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: lamb shoulder, rosemary, red wine, parsley, garlic, heavy cream, celery, peppercorn, carrot, vegetable oil, bay leaf, flageolets, tomato paste, leek, black olives, onion, canned tomato