parsley, red wine, thyme, juniper berry & heavy cream recipes
4 recipes
Page 1
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: heavy cream, red wine, juniper berry, parsley, thyme, chicken stock, bacon, rabbit, parmesan, butter, celery, rosemary, carrot, bay leaf, molasses, olive oil, whisky, grits, onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, red wine, juniper berry, parsley, thyme, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, bay leaf, allspice, button mushroom, clove, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, red wine, juniper berry, parsley, thyme, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, lingonberry, egg, allspice, clove, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, red wine, juniper berry, parsley, thyme, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg