parsley, red wine, thyme, peppercorn & ghee recipes

2 recipes

Page 1

beef burgundy: the recipe

nourishedkitchen.com

Ingredients: ghee, peppercorn, red wine, parsley, thyme, beef stew meat, bone broth, flour, celery, carrot, bay leaf, button mushroom, onion

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: ghee, peppercorn, red wine, parsley, thyme, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, onion, nutmeg