parsley, red wine, tomato, egg & pastry flour recipes

4 recipes

Page 1

Veal Ragout Pies

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Ingredients: pastry flour, red wine, egg, parsley, tomato, veal shank, ghee, milk, shallot, sunflower seeds, thyme

Ravioli with Meat Sauce

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Ingredients: pastry flour, red wine, egg, parsley, tomato, roast beef, butter, celery, carrot, olive oil, oregano, onion, garlic

Greek Eggplant Casserole with Ground Lamb (Moussaka)

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Ingredients: pastry flour, red wine, egg, parsley, tomato, ground lamb, milk, butter, feta, eggplant, olive oil, tomato paste, cinnamon, oregano, onion, sugar

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: pastry flour, red wine, egg, parsley, tomato, lamb stock, lamb shoulder, raclette, ghee, milk, bread, butter, paprika, bay leaf, juniper berry, button mushroom, tomato paste, onion, pearl onion, garlic, nutmeg, cayenne