parsley, red wine vinegar, chile pepper, extra virgin olive oil & carrot recipes
2 recipes
Page 1
Roasted Vegetables and Farro Salad
sidechef.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, parsley, chile pepper, farro, cauliflower, red onion, fennel, artichoke, olive oil, capers, garlic, canned chickpea, chili flake
Steak Salad Bowl with Chimichurri Sauce
thepetitecook.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, parsley, chile pepper, beef steak, soy sauce, lemon, shallot, mixed greens, oregano, avocado, sweet corn, garlic, lime