parsley, red wine vinegar, extra virgin olive oil, green olives & tarragon recipes
4 recipes
Page 1
Roasted California Fennel with Olive Tapenade, Feta & Mint
eatingwell.com
Ingredients: green olives, extra virgin olive oil, red wine vinegar, parsley, tarragon, feta, fennel, fresh mint, capers, garlic, chili flake
Roasted Fennel with Olive Tapenade by Chef Tyler Florence
traegergrills.com
Ingredients: green olives, extra virgin olive oil, red wine vinegar, parsley, tarragon, feta, fennel, fresh mint, capers, garlic, chili flake
Crispy Passport Chicken Salad with Green Goddess Dressing MAGIC ELIXIRS (TM)
nocrumbsleft.net
Ingredients: green olives, extra virgin olive oil, red wine vinegar, parsley, tarragon, chicken breast, canned anchovy, lemon, lettuce, cucumber, basil, pickled red onion, mayonnaise, olive oil, radish, oregano, arugula, avocado, garlic
Smoked Albacore Tuna Nicoise Salad
traegergrills.com
Ingredients: green olives, extra virgin olive oil, red wine vinegar, parsley, tarragon, tuna steak, bean sprouts, lemon, cherry tomato, orange, brown sugar, fennel, dijon mustard, egg, radish, green beans, potato, garlic, butter lettuce