parsley, red wine vinegar, thyme, tomato paste & beef stock recipes
4 recipes
Page 1
Smothered Beef Tips
tasteandtellblog.com
Ingredients: beef stock, red wine vinegar, parsley, tomato paste, thyme, beef roast, flour, celery, carrot, vegetable oil, bay leaf, onion, garlic
Beef Tenderloin Stew
honestcooking.com
Ingredients: beef stock, red wine vinegar, parsley, tomato paste, thyme, beef steak, flour, dijon mustard, peas, olive oil, button mushroom, new potato, onion, garlic
Boeuf en daube provençale
bbc.co.uk
Ingredients: beef stock, red wine vinegar, parsley, tomato paste, thyme, brisket, bacon, celery, peppercorn, brandy, orange, red wine, carrot, bay leaf, olive oil, clove, cinnamon, black olives, onion, garlic, white rice
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, red wine vinegar, parsley, tomato paste, thyme, chicken stock, lamb shank, butter, cumin, extra virgin olive oil, honey, red wine, carrot, bay leaf, allspice, olive oil, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate