parsley, ricotta, nutmeg, extra virgin olive oil & bay leaf recipes
4 recipes
Page 1
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: ricotta, extra virgin olive oil, bay leaf, parsley, nutmeg, parmesan, lasagna, mozzarella, zucchini, eggplant, basil, egg, tomato, oregano, bell pepper, thyme, onion, garlic, chili flake
Spinach Lasagna With Mushroom Ragu
foodnetwork.com
Ingredients: ricotta, extra virgin olive oil, bay leaf, parsley, nutmeg, parmesan, lasagna, asiago, mozzarella, celery, portobello mushroom, shiitake mushroom, carrot, egg, tomato paste, tomato, spinach, porcini, onion, garlic
Marion’s Best Spaghetti Meatballs
marionskitchen.com
Ingredients: ricotta, extra virgin olive oil, bay leaf, parsley, nutmeg, ground beef, ground pork, parmesan, spaghetti, milk, soy sauce, panko, lemon, white miso, canned whole tomato, egg, tomato paste, fennel seed, star anise, chile pepper, garlic
Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata
yummly.co.uk
Ingredients: ricotta, extra virgin olive oil, bay leaf, parsley, nutmeg, pork chops, bread crumbs, bread, celery, lemon, peppercorn, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, coriander, ginger powder, rosemary, allspice, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, green cardamom, asparagus, garlic