parsley, ricotta, olive oil, rosemary & brisket recipes

1 recipes

Page 1

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: brisket, ricotta, rosemary, parsley, olive oil, beef stock, parmesan, rigatoni, flour, mozzarella, celery, balsamic vinegar, red wine, carrot, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake