parsley, ricotta, zucchini, bell pepper & sourdough bread recipes
1 recipes
Page 1
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: sourdough bread, ricotta, zucchini, parsley, bell pepper, canned anchovy, parmesan, lemon, eggplant, extra virgin olive oil, chive, basil, bay leaf, egg, capers, garlic, chili flake