parsley, roasted red peppers, saffron & vegetable broth recipes
4 recipes
Page 1
A Very Vegan Paella
delishknowledge.com
Ingredients: roasted red peppers, parsley, saffron, vegetable broth, lemon, zucchini, smoked paprika, olive oil, tomato, bell pepper, onion, garlic, cayenne, white rice
Vegan Paella (with Marinated Peppers and Artichokes)
linsfood.com
Ingredients: roasted red peppers, parsley, saffron, vegetable broth, lemon, zucchini, green olives, extra virgin olive oil, artichoke, smoked paprika, tomato, onion, paella rice, garlic
Roasted Red Pepper Vegan Paella
veryveganval.com
Ingredients: roasted red peppers, parsley, saffron, vegetable broth, lemon, shallot, soy chorizo, smoked paprika, olive oil, edamame, canned tomato, garlic, white rice, canned artichoke
My favourite paella
jamieoliver.com
Ingredients: roasted red peppers, parsley, saffron, vegetable broth, clam, prawns, squid, chorizo, pork belly, lemon, olive oil, green beans, bell pepper, onion, paella rice, canned tomato, garlic