parsley, rosemary, olive oil, butter, carrot & corn recipes

8 recipes

Page 1

Pot Pie Soup With Turkey Leftovers

jessicagavin.com

Ingredients: butter, rosemary, carrot, parsley, olive oil, corn, chicken broth, whole turkey, celery, cauliflower, bay leaf, peas, button mushroom, thyme, onion, potato, garlic

Gluten-Free Shepherd’s Pie

theinspiredhome.com

Ingredients: butter, rosemary, carrot, parsley, olive oil, corn, ground lamb, beef stock, heavy cream, cheddar, cracked pepper, arrowroot flour, peas, tomato paste, onion, potato, garlic

Chicken & Lentil Pot Pie

lentils.org

Ingredients: butter, rosemary, carrot, parsley, olive oil, corn, chicken stock, boneless skinless chicken thighs, heavy cream, flour, celery, red lentils, baking powder, shortening, egg, sage, onion

THE BEST CLASSIC SHEPHERD’S PIE

cookitonce.com

Ingredients: butter, rosemary, carrot, parsley, olive oil, corn, ground beef, worcestershire, beef broth, parmesan, flour, half and half, garlic powder, peas, tomato paste, thyme, onion, potato, garlic

BEST Shepards Pie Recipe 2020 🔝😍

jojorecipes.com

Ingredients: butter, rosemary, carrot, parsley, olive oil, corn, ground beef, worcestershire, beef broth, parmesan, flour, half and half, garlic powder, peas, tomato paste, thyme, onion, potato, garlic

Skillet Shepherd's Pie

fromvalerieskitchen.com

Ingredients: butter, rosemary, carrot, parsley, olive oil, corn, ground beef, worcestershire, beef broth, milk, sour cream, cheddar, peas, tomato paste, cornstarch, thyme, onion, potato, garlic

Best Classic Shepherd’s Pie

pinterest.jp

Ingredients: butter, rosemary, carrot, parsley, olive oil, corn, ground beef, worcestershire, beef broth, parmesan, flour, half and half, garlic powder, peas, tomato paste, thyme, onion, potato, garlic

HERB AND HONEY CHICKEN WITH CHANTERELLE SUCCOTASH

southerncastiron.com

Ingredients: butter, rosemary, carrot, parsley, olive oil, corn, chicken thighs, red wine vinegar, lavender, fresh mint, basil, honey, capers, oregano, bell pepper, lima beans, thyme, onion, garlic, canola oil, okra, sherry vinegar, wild mushroom