parsley, rosemary, olive oil, red wine, garlic & parsnip recipes
6 recipes
Page 1
How to Braise Veal Shanks
reluctantgourmet.com
Ingredients: rosemary, red wine, parsley, olive oil, parsnip, garlic, veal stock, veal shank, tomato paste, thyme, turnip
Sausage and root veg hotpot
deliciousmagazine.co.uk
Ingredients: rosemary, red wine, parsley, olive oil, parsnip, garlic, chicken stock, sausage, red onion, carrot, celeriac, canned tomato
Classic Beef Stew
redbookmag.com
Ingredients: rosemary, red wine, parsley, olive oil, parsnip, garlic, beef broth, beef roast, flour, celery, baby carrot, bay leaf, peas, tomato paste, new potato, onion, cipollini onion
Classic Shepherd's Pie with Lamb
cookingwithcurls.com
Ingredients: rosemary, red wine, parsley, olive oil, parsnip, garlic, worcestershire, ground lamb, beef stock, heavy cream, flour, butter, paprika, tomato paste, thyme, mixed vegetable, onion, potato
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: rosemary, red wine, parsley, olive oil, parsnip, garlic, chicken stock, lamb shank, beef stock, parmesan, heavy cream, butter, celery, cracked pepper, white wine, carrot, tomato paste, thyme, onion, turnip, risotto rice
Emeril's Best Beef Pressure-Cooker Stew Recipe - (4.5/5)
keyingredient.com
Ingredients: rosemary, red wine, parsley, olive oil, parsnip, garlic, beef stew meat, beef broth, flour, celery, paprika, collard greens, garlic powder, bay leaf, essence, button mushroom, oregano, onion powder, thyme, onion, turnip, cayenne, white rice