parsley, saffron, fish stock, tomato & anise liqueur recipes

3 recipes

Page 1

Seafood stew

eatsmarter.com

Ingredients: fish stock, anise liqueur, parsley, tomato, saffron, shrimp, halibut, squid, mussel, baguette, bay leaf, olive oil, sherry, onion, garlic

Bouillabaisse and Rouille Sauce

supervalu.ie

Ingredients: fish stock, anise liqueur, parsley, tomato, saffron, prawns, mussel, sea bass, monkfish, fennel, egg, olive oil, tomato paste, leek, oregano, new potato, onion, potato, garlic

French Fish Soup

eatsmarter.com

Ingredients: fish stock, anise liqueur, parsley, tomato, saffron, gurnard, sea bream, halibut, conger eel, salmon, sea bass, baguette, orange, vegetable oil, bay leaf, egg, olive oil, sage, thyme, onion, chile pepper, potato, garlic, vegetable broth