parsley, saffron, olive oil, bell pepper & carrot recipes

13 recipes

Page 1

One Pot Chicken with Rice

sidechef.com

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, chicken leg, onion, garlic, white rice

Oxtail and chickpea stew

goodfood.com.au

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, chicken stock, oxtail, flour, celery, white wine, paprika, tomato paste, onion, canned tomato, canned chickpea

Moroccan Fish Tagine

allrecipes.com

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, cod, cumin, lemon, paprika, ginger powder, tomato, cilantro, onion, potato, garlic

Seafood pilaf

womensweeklyfood.com.au

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, whitefish, prawns, salmon, fish stock, long-grain white rice, peas, tomato, onion, chile pepper, garlic

Seafood Hotpot

finedininglovers.com

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, gurnard, clam, prawns, squid, mussel, mullet, fish stock, celery, lemon, white wine, fennel

Spiced Carrot and Pepper Soup with a Couscous Swirl

thehappyfoodie.co.uk

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, chicken broth, couscous, cumin, lemon, paprika, harissa, ginger powder, cinnamon, onion, garlic, vegetable broth

Vegetarian Paella

awesomecuisine.com

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, lemon, paprika, zucchini, textured vegetable protein, artichoke, bay leaf, peas, tomato, cooked rice, garlic, vegetable broth

Vegetable Paella with Chickpeas

cooknourishbliss.com

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, lemon, artichoke, peas, smoked paprika, green beans, onion, risotto rice, canned tomato, garlic, canned chickpea, vegetable broth, chili flake

Chicken Gianni

cdkitchen.com

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, chicken thighs, white wine, hot sauce, ginger root, rosemary, chili sauce, button mushroom, clove, sage, cinnamon, onion, risotto rice, garlic, nutmeg

Spanish seafood stew with aioli

womensweeklyfood.com.au

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, whitefish, prawns, squid, mussel, fish stock, sourdough bread, white wine, hot paprika, paprika, fresh mint, aioli sauce, tomato, onion, garlic, sherry vinegar

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, bay leaf, smoked paprika, tomato paste, tomato, fennel seed, thyme, onion, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, grapeseed oil, bay leaf, tomato paste, tomato, thyme, potato, garlic

Bouillabaisse

greatchefs.com

Ingredients: carrot, parsley, olive oil, saffron, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, shallot, brandy, fennel, tomato paste, tomato, leek, onion, garlic, scallion