parsley, saffron, olive oil, thyme & leek recipes
6 recipes
Page 1
Ann's Christmas Eve Bouillabaisse
allrecipes.com
Ingredients: parsley, olive oil, leek, saffron, thyme, lobster, scallop, mussel, red snapper, clam juice, celery, white wine, bay leaf, fennel seed, canned tomato, garlic
Fisherman's Boulliabaisse
justapinch.com
Ingredients: parsley, olive oil, leek, saffron, thyme, shrimp, clam, scallop, crab, white wine, hot sauce, bay leaf, anise liqueur, tomato, onion, garlic
Fish Stew in a Pot
eatsmarter.com
Ingredients: parsley, olive oil, leek, saffron, thyme, shrimp, fish fillets, mussel, clam juice, bread, celery, lemon, white wine, tomato, onion, chile pepper, garlic
Provencal Soup
tastycraze.com
Ingredients: parsley, olive oil, leek, saffron, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, orange, bay leaf, egg, tomato paste, tomato, onion, chile pepper, garlic
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: parsley, olive oil, leek, saffron, thyme, shrimp, mackerel, sole, salmon, celery, white wine, carrot, bay leaf, margarine, fennel seed, gluten free bread, onion, potato, canned tomato, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parsley, olive oil, leek, saffron, thyme, beef broth, veal roast, parmesan, butter, pastry flour, celery, lemon, white wine, carrot, bay leaf, tomato paste, sage, rosé wine, onion, risotto rice, garlic, cayenne