parsley, saffron, tomato paste, garlic & brandy recipes
4 recipes
Page 1
Mediterranean fish stew
goodhousekeeping.com
Ingredients: brandy, parsley, tomato paste, saffron, garlic, prawns, monkfish, fish stock, cod, parmesan, flour, rustic italian bread, fennel, garlic mayonnaise, tomato, onion, potato, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: brandy, parsley, tomato paste, saffron, garlic, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, shallot, artichoke, bay leaf, anise liqueur, olive oil, bell pepper, thyme
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: brandy, parsley, tomato paste, saffron, garlic, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato, bell pepper, thyme, potato
Bouillabaisse
greatchefs.com
Ingredients: brandy, parsley, tomato paste, saffron, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, shallot, fennel, carrot, olive oil, tomato, leek, bell pepper, onion, scallion