parsley, sage, milk, parmesan & ground pork recipes

8 recipes

Page 1

Stuffing Meatballs

abeautifulmess.com

Ingredients: ground pork, parmesan, milk, parsley, sage, ground beef, bread crumbs, celery, rosemary, egg, thyme, garlic

Spicy Pork Meatballs with Creamy Sweet Potato Sauce

yummly.com

Ingredients: ground pork, parmesan, milk, parsley, sage, bread crumbs, rigatoni, flour, butter, vegetable oil, egg, onion, sweet potato, garlic, chili flake, nutmeg

"Barbecued" Meat Loaf

myrecipes.com

Ingredients: ground pork, parmesan, milk, parsley, sage, ground beef, worcestershire, bread, ketchup, red wine vinegar, carrot, egg, cooking spray, chili powder, onion, garlic

Meatballs with Tomato Sauce and Cheesy Polenta

sprinklesandsprouts.com

Ingredients: ground pork, parmesan, milk, parsley, sage, ground beef, bread, butter, polenta, marinara sauce, egg, olive oil, oregano, fennel seed, onion, garlic

Ultimate Meatballs with Tomato Sauce

gooddinnermom.com

Ingredients: ground pork, parmesan, milk, parsley, sage, ground beef, short-cut pasta, bread, butter, cookies, basil, canned whole tomato, bay leaf, egg, smoked paprika, oregano, onion, garlic, cayenne

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground pork, parmesan, milk, parsley, sage, ground beef, chicken stock, pancetta, chicken livers, heavy cream, short-cut pasta, butter, celery, extra virgin olive oil, red wine, carrot, bay leaf, onion, canned tomato, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground pork, parmesan, milk, parsley, sage, ground beef, ground chicken, chicken stock, pancetta, heavy cream, short-cut pasta, butter, celery, extra virgin olive oil, red wine, carrot, bay leaf, onion, canned tomato, garlic

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground pork, parmesan, milk, parsley, sage, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, heavy cream, butter, celery, extra virgin olive oil, red wine, carrot, bay leaf, tomato, onion, garlic