parsley, sage, olive oil, canned tomato & chile pepper recipes
3 recipes
Page 1
Dried Chorizo Ragu Pasta
junedarville.com
Ingredients: parsley, olive oil, sage, chile pepper, canned tomato, chorizo, short-cut pasta, carrot, bay leaf, tomato paste, capers, black olives, onion, garlic, mixed herbs
Braised Country-Style Pork Ribs with Vegetables Recipe:
whatscookingamerica.net
Ingredients: parsley, olive oil, sage, chile pepper, canned tomato, chicken stock, pork ribs, flour, celery, carrot, bay leaf, bell pepper, thyme, onion, ancho chile peppers, garlic, adobo seasoning
Pork rib, black lentil and white bean stew
gourmettraveller.com.au
Ingredients: parsley, olive oil, sage, chile pepper, canned tomato, pork ribs, sourdough bread, maple syrup, ginger powder, bay leaf, dijon mustard, smoked paprika, white beans, black lentils, clove, cinnamon, oregano, fennel seed, apple cider vinegar, blackstrap molasses, thyme, dutch-process cocoa, onion, garlic