parsley, sage, olive oil, carrot, parmesan & beef stock recipes
1 recipes
Page 1
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, parmesan, carrot, parsley, olive oil, sage, beef roast, flour, spiral pasta, celery, balsamic vinegar, rosemary, red wine, tomato paste, thyme, onion, canned tomato, garlic