parsley, sage, olive oil, parmesan & leek recipes

9 recipes

Page 1

Fettuccine with Leeks and White Beans + Broiled Salmon

smells-like-home.com

Ingredients: parmesan, parsley, olive oil, sage, leek, chicken broth, salmon, heavy cream, fettuccine, lemon, cannellini beans, canola oil, italian seasoning

Green Cauliflower Soup with Fried Shallots

theviewfromgreatisland.com

Ingredients: parmesan, parsley, olive oil, sage, leek, chicken stock, flour, butter, cauliflower, shallot, white pepper, potato, garlic

Sausage and Vegetable Stuffed Acorn Squash

oursaltykitchen.com

Ingredients: parmesan, parsley, olive oil, sage, leek, sweet italian sausage, celery, cracked pepper, red wine vinegar, rosemary, acorn squash, cranberry, spinach, garlic

Sweet potato & leek roulade with Xmas stuffing

taste.com.au

Ingredients: parmesan, parsley, olive oil, sage, leek, bread crumbs, flour, milk, butter, cream, cheddar, egg, onion, sweet potato, garlic, nutmeg

Sweet Potato and Leek Roulade

food.com

Ingredients: parmesan, parsley, olive oil, sage, leek, bread crumbs, flour, milk, butter, cream, cheddar, egg, onion, sweet potato, garlic, nutmeg

Mushroom, White Bean and Brown Rice Casserole

sidechef.com

Ingredients: parmesan, parsley, olive oil, sage, leek, bacon, gruyere, fontina, panko, brown rice, cannellini beans, shiitake mushroom, button mushroom, mushroom broth, thyme, onion, garlic

Minestrone Soup Recipe

magicskillet.com

Ingredients: parmesan, parsley, olive oil, sage, leek, chicken stock, bacon, macaroni, celery, cabbage, zucchini, basil, carrot, canned beans, tomato paste, tomato, onion, potato, garlic

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: parmesan, parsley, olive oil, sage, leek, beef broth, veal roast, butter, pastry flour, celery, lemon, white wine, carrot, bay leaf, tomato paste, rosé wine, saffron, thyme, onion, risotto rice, garlic, cayenne

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: parmesan, parsley, olive oil, sage, leek, ricotta, flour, lasagna, milk, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, red wine, bay leaf, button mushroom, cooking spray, oregano, thyme, garlic, nutmeg