parsley, sage, olive oil, parmesan, lemon & bay leaf recipes
5 recipes
Page 1
Lima Bean and Potato Chunky Soup
eatsmarter.com
Ingredients: parmesan, lemon, bay leaf, parsley, olive oil, sage, celery, rosemary, basil, carrot, vegetable oil, lima beans, onion, potato, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parmesan, lemon, bay leaf, parsley, olive oil, sage, beef broth, veal roast, butter, pastry flour, celery, white wine, carrot, tomato paste, rosé wine, leek, saffron, thyme, onion, risotto rice, garlic, cayenne
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: parmesan, lemon, bay leaf, parsley, olive oil, sage, ricotta, flour, lasagna, milk, mozzarella, butter, white truffle oil, shiitake mushroom, red wine, button mushroom, cooking spray, leek, oregano, thyme, garlic, nutmeg
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: parmesan, lemon, bay leaf, parsley, olive oil, sage, chicken broth, ground chicken, bread crumbs, orzo, celery, dill, shallot, kale, rosemary, basil, carrot, egg, oregano, thyme, onion, garlic
Arrosto misto
jamieoliver.com
Ingredients: parmesan, lemon, bay leaf, parsley, olive oil, sage, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, butter, red onion, fennel, rosemary, red wine, polenta, cinnamon, tomato, thyme, garlic