parsley, sage, olive oil, red wine & beef roast recipes
6 recipes
Page 1
Slow Cooker Beef Stew Recipe by Tasty
tasty.co
Ingredients: beef roast, red wine, parsley, olive oil, sage, flour, celery, red onion, carrot, bay leaf, tomato, garlic
Easy Pot Roast Recipe with Root Vegetables
longbournfarm.com
Ingredients: beef roast, red wine, parsley, olive oil, sage, beef broth, butter, rosemary, carrot, cornstarch, beetroot, onion, potato
Beef Ragu
jocooks.com
Ingredients: beef roast, red wine, parsley, olive oil, sage, beef broth, parmesan, fettuccine, celery, rosemary, carrot, tomato paste, onion, canned tomato, garlic, italian seasoning
One Pot Italian Pot Roast
onepotrecipes.com
Ingredients: beef roast, red wine, parsley, olive oil, sage, beef broth, celery, red onion, ginger root, basil, carrot, bay leaf, tomato paste, tomato, garlic, italian seasoning
Slow Cooked Beef Stew with Red Wine, Carrots and Tomatoes
thatskinnychickcanbake.com
Ingredients: beef roast, red wine, parsley, olive oil, sage, bacon, shallot, orange, marjoram, basil, canned whole tomato, carrot, tomato paste, thyme, garlic, cognac
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef roast, red wine, parsley, olive oil, sage, beef stock, parmesan, flour, spiral pasta, celery, balsamic vinegar, rosemary, carrot, tomato paste, thyme, onion, canned tomato, garlic