parsley, scallion, carrot, celery, extra virgin olive oil & egg recipes
3 recipes
Page 1
Black Sea Bass in Spring Vegetable Broth
foodnetwork.com
Ingredients: celery, extra virgin olive oil, carrot, egg, parsley, scallion, sea bass, bread, fava beans, lemon, peppercorn, cherry tomato, fennel, vegetable oil, bay leaf, dijon mustard, potato, garlic
Bone Broth and Soup
hy-vee.com
Ingredients: celery, extra virgin olive oil, carrot, egg, parsley, scallion, whole chicken, schmaltz, chicken bone broth, chicken wings, parmesan, baguette, peppercorn, fennel, basil, bay leaf, tomato paste, bell pepper, onion
Steak Cobb Salad with Blue Cheese Vinaigrette
rachaelrayshow.com
Ingredients: celery, extra virgin olive oil, carrot, egg, parsley, scallion, beef steak, bacon, blue cheese, cherry tomato, paprika, garlic granules, romaine, cucumber, white wine vinegar, olive oil, thyme, onion, sugar, garlic, chili flake