parsley, scallion, cayenne & canned crab recipes
6 recipes
Page 1
Mini Crab Cakes with Dijon and Scallions
feedmephoebe.com
Ingredients: canned crab, parsley, scallion, cayenne, bread crumbs, lemon, paprika, dijon mustard, egg
Low-Carb Crab Melt Sandwiches
simplysohealthy.com
Ingredients: canned crab, parsley, scallion, cayenne, worcestershire, cheddar, coconut oil, portobello mushroom, mayonnaise, old bay seasoning
Pan Seared Filet Mignon Medallions with Crab Meat Cream Sauce
cookingbride.com
Ingredients: canned crab, parsley, scallion, cayenne, beef steak, heavy cream, flour, butter, paprika, olive oil, bell pepper, garlic
Spicy Crab Cake Benedict
mccormickforchefs.com
Ingredients: canned crab, parsley, scallion, cayenne, crab, butter, panko, chipotle, lemon, white wine vinegar, dijon mustard, egg, mayonnaise, jalapeno, cinnamon, capers, tomato, spinach, ancho chile peppers
Pan-fried Green Tomatoes
greatchefs.com
Ingredients: canned crab, parsley, scallion, cayenne, flour, celery, green tomato, paprika, garlic powder, vegetable oil, wholegrain mustard, cornmeal, egg, olive oil, apple cider vinegar, mustard seed, bell pepper, onion, sugar, celery seed, seasoned salt
Copycat Bonefish Grill Crab Cakes With Wasabi Herb Sauce
cdkitchen.com
Ingredients: canned crab, parsley, scallion, cayenne, worcestershire, anchovy paste, crab, bread crumbs, ghee, sour cream, celery, lemon, paprika, hot sauce, dijon mustard, egg, mayonnaise, olive oil, mustard powder, wasabi powder, wasabi, bell pepper, garlic, old bay seasoning