parsley, scallion, cheddar, heavy cream & worcestershire recipes
5 recipes
Page 1
Chef John's Shrimp and Grits
crecipe.com
Ingredients: worcestershire, heavy cream, cheddar, parsley, scallion, shrimp, bacon, butter, lemon, jalapeno, grits, cajun seasoning, garlic, cayenne
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: worcestershire, heavy cream, cheddar, parsley, scallion, shrimp, andouille, butter, celery, lemon, extra virgin olive oil, bay leaf, tomato paste, grits, bell pepper, thyme, garlic
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: worcestershire, heavy cream, cheddar, parsley, scallion, soft-shell crab, parmesan, flour, milk, bread, butter, panko, celery, lemon, white wine, creole seasoning, hot sauce, white pepper, bell pepper, onion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: worcestershire, heavy cream, cheddar, parsley, scallion, soft-shell crab, parmesan, flour, milk, bread, butter, panko, celery, lemon, white wine, creole seasoning, hot sauce, white pepper, bell pepper, onion, nutmeg
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: worcestershire, heavy cream, cheddar, parsley, scallion, beef short ribs, beef stock, parmesan, butter, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, thyme, onion, garlic