parsley, scallion, extra virgin olive oil, vegetable broth & canned tomato recipes
4 recipes
Page 1
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: extra virgin olive oil, parsley, canned tomato, scallion, vegetable broth, parmesan, farro, celery, rosemary, chard, bay leaf, smoked paprika, chickpea, onion, garlic
Hearty Veggie Chickpea Soup
healthygffamily.com
Ingredients: extra virgin olive oil, parsley, canned tomato, scallion, vegetable broth, parmesan, celery, rosemary, chard, bay leaf, smoked paprika, sorghum, onion, garlic, canned chickpea
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: extra virgin olive oil, parsley, canned tomato, scallion, vegetable broth, parmesan, farro, celery, rosemary, chard, bay leaf, smoked paprika, chickpea, onion, garlic
Lamb Meatballs with Tomato Pomegranate Sauce
familyspice.com
Ingredients: extra virgin olive oil, parsley, canned tomato, scallion, vegetable broth, ground lamb, cumin, lemon, fresh mint, honey, egg, tomato paste, cinnamon, cornstarch, pomegranate juice, garlic