parsley, scallion, garlic, carrot, egg & pastry flour recipes

5 recipes

Page 1

Turkish Style Dumplings with Meat Sauce and Feta

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Ingredients: pastry flour, carrot, egg, parsley, garlic, scallion, ground lamb, pine nut, yogurt, feta, paprika, white pepper, olive oil, mint

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: pastry flour, carrot, egg, parsley, garlic, scallion, walnut, heavy cream, swiss cheese, milk, celery, shallot, vegetable oil, olive oil, button mushroom, onion, canned tomato

Stuffed Veal Roulades

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Ingredients: pastry flour, carrot, egg, parsley, garlic, scallion, veal cutlet, veal stock, veal shank, bread crumbs, heavy cream, butter, celery, white wine, ginger root, star anise, onion

Pretzel Pancakes with Creamed Spinach

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Ingredients: pastry flour, carrot, egg, parsley, garlic, scallion, ghee, heavy cream, milk, butter, pretzels, blue cheese, shallot, cabbage, fennel, celeriac, spinach, nutmeg

Tofu Dumplings with Stir-fried Vegetables

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Ingredients: pastry flour, carrot, egg, parsley, garlic, scallion, bread crumbs, soy sauce, lemon, shallot, ginger root, sesame oil, kohlrabi, curry, tofu, vegetable broth, sunflower oil, cayenne