parsley, scallion, hot sauce, butter, onion & clam juice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: clam juice, butter, hot sauce, parsley, onion, scallion, shrimp, worcestershire, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, bell pepper, thyme, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: clam juice, butter, hot sauce, parsley, onion, scallion, shrimp, worcestershire, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, bell pepper, thyme, cooked rice, garlic
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: clam juice, butter, hot sauce, parsley, onion, scallion, shrimp, worcestershire, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, bell pepper, thyme, cooked rice, garlic