parsley, scallion, white wine, chicken stock & wild mushroom recipes
2 recipes
Page 1
Escargot Chanterelle Stew
cdkitchen.com
Ingredients: chicken stock, white wine, parsley, scallion, wild mushroom, snail, flour, butter, cream, basil, bay leaf, white pepper, egg, clove, vinegar, thyme, garlic
Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms
greatchefs.com
Ingredients: chicken stock, white wine, parsley, scallion, wild mushroom, duck breast, heavy cream, butter, phyllo, shallot, red cabbage, chive, rosemary, carrot, olive oil, pink peppercorn, butternut squash, passion fruit, tomato, green beans, new potato, asparagus, garlic, cognac