parsley, scallion, white wine, egg & nutmeg recipes
6 recipes
Page 1
Dumplings with Burgundy Chanterelle Sauce
eatsmarter.com
Ingredients: white wine, egg, parsley, scallion, nutmeg, milk, bread, butter, creme fraiche, onion, wild mushroom
Bread Dumplings with Mushroom Sauce
eatsmarter.com
Ingredients: white wine, egg, parsley, scallion, nutmeg, heavy cream, milk, bread, butter, creme fraiche, shallot, garlic, wild mushroom
Turkey Roulade With Swiss Chard
foodnetwork.com
Ingredients: white wine, egg, parsley, scallion, nutmeg, pancetta, turkey breast, gruyere, lemon, extra virgin olive oil, rosemary, basil, chard, risotto rice, garlic, chili flake
Dumplings in Chanterelle Cream Sauce
eatsmarter.com
Ingredients: white wine, egg, parsley, scallion, nutmeg, beef broth, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, shallot, onion, garlic, wild mushroom
Prosciutto & Asparagus Strata
eatingwell.com
Ingredients: white wine, egg, parsley, scallion, nutmeg, prosciutto, parmesan, milk, bread, lemon, extra virgin olive oil, fresh mint, mustard powder, leek, onion, asparagus, garlic
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: white wine, egg, parsley, scallion, nutmeg, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, ginger root, carrot, vegetable oil, bay leaf, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, vegetable broth