parsley, scallion, white wine, heavy cream & carrot recipes

9 recipes

Page 1

Pollock Rolls with White Wine and Vegetable Sauce

eatsmarter.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, bacon, pollock, butter, pastry flour, shallot, vegetable broth

Veal Roulade with Herb Stuffing

eatsmarter.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, ground sausage, veal cutlet, veal stock, ghee, lemon, celeriac, thyme, onion, garlic

Pasta Primavera with Shrimp and Sugar Snap Peas

sidewalkshoes.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, shrimp, parmesan, short-cut pasta, lemon, basil, snap peas, olive oil, arugula, garlic

Salmon Filet with Spring Vegetables

eatsmarter.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, salmon, ghee, butter, pastry flour, lemon, onion, asparagus, potato, sugar, chervil

Stuffed Veal Roulades

eatsmarter.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, veal cutlet, veal stock, veal shank, bread crumbs, butter, pastry flour, celery, ginger root, egg, star anise, onion, garlic

Herbed Chicken with Mixed Vegetables

eatsmarter.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, chicken breast, lemon, shallot, fennel, honey, kohlrabi, artichoke, vegetable oil, curry, olive oil, cilantro, vegetable broth, cayenne

Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms

greatchefs.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, duck breast, chicken stock, butter, phyllo, shallot, red cabbage, chive, rosemary, olive oil, pink peppercorn, butternut squash, passion fruit, tomato, green beans, new potato, asparagus, garlic, cognac, wild mushroom

Fish Dumplings with Potatoes and Vegetables

eatsmarter.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, perch, bread crumbs, milk, bread, butter, cracked pepper, lemon, ginger root, vegetable oil, bay leaf, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, vegetable broth, nutmeg

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: heavy cream, white wine, carrot, parsley, scallion, worcestershire, beef short ribs, beef stock, parmesan, butter, cheddar, celery, cracked pepper, lemon, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, thyme, onion, garlic