parsley, sea bass & basil recipes
12 recipes
Page 1
Sea Bass alla Fiorentina
foodnetwork.com
Ingredients: sea bass, basil, parsley, flour, extra virgin olive oil, canned tomato, garlic
Sea Bass with Salsa Verde
deliaonline.com
Ingredients: sea bass, basil, parsley, canned anchovy, lemon, olive oil, mustard powder, capers, garlic
Herb-Crusted Mediterranean Sea Bass
eatingwell.com
Ingredients: sea bass, basil, parsley, bread crumbs, butter, white wine, extra virgin olive oil, marjoram, garlic, tarragon
Poached Sea Bass
thishealthytable.com
Ingredients: sea bass, basil, parsley, butter, white wine, green olives, tomato, oregano, onion, chili flake
Sea Bass with Herbs and Tomato Pasta
eatsmarter.com
Ingredients: sea bass, basil, parsley, linguine, butter, pastry flour, olive oil, tomato, onion, garlic, lovage
Whole baked fish with sun-dried tomatoes
hairybikers.com
Ingredients: sea bass, basil, parsley, pine nut, rustic italian bread, lemon, red onion, sun dried tomato, olive oil, bell pepper, new potato, garlic
Mediterranean Striped Bass
crecipe.com
Ingredients: sea bass, basil, parsley, white wine, green olives, extra virgin olive oil, capers, tomato, oregano, onion, garlic, chili flake
Chilean Sea Bass Mousse Wrapped with Smoked Salmon with Horseradish Lemon Aioli
jamiegeller.com
Ingredients: sea bass, basil, parsley, smoked salmon, horseradish, celery, lemon, carrot, vegetable oil, egg, onion, sugar
Gourmet Branzino with Mushrooms
eatsmarter.com
Ingredients: sea bass, basil, parsley, chestnut, celery, dill, peppercorn, carrot, artichoke, olive oil, porcini, chervil
San Francisco-Style Seafood Stew
goodhousekeeping.com
Ingredients: sea bass, basil, parsley, shrimp, mussel, baguette, white wine, canned whole tomato, olive oil, bell pepper, onion, garlic, chili flake
Sea Bass "Puttanesca"
foodnetwork.com
Ingredients: sea bass, basil, parsley, canned anchovy, parmesan, spaghetti, white wine, kalamata olives, extra virgin olive oil, capers, canned tomato, garlic, chili flake
Stuffed sea bass
jamieoliver.com
Ingredients: sea bass, basil, parsley, butter, lemon, dill, tomato sauce, white wine, fennel, fresh mint, olive oil, capers, fennel seed, new potato, garlic