parsley, sea bass, extra virgin olive oil & tarragon recipes
2 recipes
Page 1
Herb-Crusted Mediterranean Sea Bass
eatingwell.com
Ingredients: sea bass, extra virgin olive oil, parsley, tarragon, bread crumbs, butter, white wine, marjoram, basil, garlic
Roasted Whole Black Bass
crecipe.com
Ingredients: sea bass, extra virgin olive oil, parsley, tarragon, israeli couscous, butter, cracked pepper, lemon, white wine, fennel, currant, olive oil, capers, thyme, garlic