parsley, shallot, bacon, bay leaf, carrot, thyme & frying oil recipes
3 recipes
Page 1
Catherine's Ballyknocken Daube of Wicklow Beef
rte.ie
Ingredients: bacon, shallot, frying oil, carrot, bay leaf, parsley, thyme, beef stew meat, flour, orange, red wine, black olives, sugar, canned tomato, garlic, cognac
Catherine Fulvio's Daube of Wicklow Beef
rte.ie
Ingredients: bacon, shallot, frying oil, carrot, bay leaf, parsley, thyme, beef stew meat, flour, orange, red wine, black olives, sugar, canned tomato, garlic, cognac
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, shallot, frying oil, carrot, bay leaf, parsley, thyme, chicken stock, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, honey, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, onion, garlic, vegetable broth, nutmeg