parsley, shallot, balsamic vinegar & chicken stock recipes

10 recipes

Page 1

Pork Tenderloin with Roasted Cherries and Shallots

crecipe.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, pork fillet, butter, cumin, brown sugar, cherry, cinnamon, canola oil

Simon & Garfunkel Roast Chicken

food.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, whole chicken, butter, rosemary, bay leaf, olive oil, sage, thyme, potato

Cream of Mushroom Soup

idratherbeachef.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, sour cream, butter, olive oil, button mushroom, leek, porcini, thyme, onion, garlic

Chicken with Wild Mushroom and Balsamic Cream Sauce

foodnetwork.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, chicken breast, heavy cream, flour, butter, orzo, extra virgin olive oil, shiitake mushroom, button mushroom, thyme, garlic

Breaded Catfish Fillets With Braised Swiss Chard

marthastewart.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, catfish, flour, bread, lemon, extra virgin olive oil, chard, egg, olive oil, sage, garlic, cayenne

Chicken and mushroom hot pot with moutarde de Meaux & fresh herbed couscous

ateliersetsaveurs.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, chicken thighs, couscous, cream, white wine, red onion, cherry tomato, chive, button mushroom, capers, tarragon, mustard

Marinated lamb chops with garlic and balsamic vinegar, candied lemon tabouleh and asparagus bruschetta

ateliersetsaveurs.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, lamb chops, couscous, soy sauce, cumin, lemon, preserved lemon, basil, tomato, thyme, asparagus, turmeric, garlic

How to make Venison Haunch ‘Bourguignon’

farmison.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, pancetta, venison, butter, currant jelly, cracked pepper, red wine, button mushroom, cornstarch, thyme, prunes, garlic, canola oil

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, chicken bones, salmon, heavy cream, butter, celery, peppercorn, ginger root, red wine, carrot, bay leaf, white pepper, celeriac, olive oil, tomato, leek, onion, potato, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: chicken stock, balsamic vinegar, shallot, parsley, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg