parsley, shallot, balsamic vinegar, lemon, olive oil & venison recipes
1 recipes
Page 1
Wellington of venison with caramelised shallots and sour cream dressing
gourmettraveller.com.au
Ingredients: venison, lemon, balsamic vinegar, shallot, parsley, olive oil, sour cream, butter, butter puff pastry, brown sugar, field mushroom, egg, spinach, garlic