parsley, shallot, balsamic vinegar, thyme & bacon recipes

8 recipes

Page 1

Charred Radicchio With Balsamic Vinegar and Bacon

meatwave.com

Ingredients: bacon, balsamic vinegar, shallot, parsley, thyme, radicchio, extra virgin olive oil, chive, oregano, garlic, chili flake, sherry vinegar

Red Wine Chicken

eatsmarter.com

Ingredients: bacon, balsamic vinegar, shallot, parsley, thyme, chicken broth, chicken breast, pastry flour, celery, red cabbage, brown sugar, red wine, carrot, bay leaf, garlic, canola oil

Coq au Vin Blanc

countryliving.com

Ingredients: bacon, balsamic vinegar, shallot, parsley, thyme, chicken broth, whole chicken, flour, celery, peppercorn, white wine, carrot, bay leaf, olive oil, onion, potato, garlic

Westwood Retro Burger

foodnetwork.com

Ingredients: bacon, balsamic vinegar, shallot, parsley, thyme, ground beef, ground lamb, duck fat, bread, butter, maple syrup, hot sauce, rosemary, dijon mustard, olive oil, whisky, onion

Skillet Chicken in Creamy Mushroom Sauce with Bacon and Pesto

carlsbadcravings.com

Ingredients: bacon, balsamic vinegar, shallot, parsley, thyme, chicken broth, chicken breast, pesto, parmesan, half and half, butter, dijon mustard, olive oil, button mushroom, cornstarch, oregano, garlic

Roasted Green Beans with Cremini Mushroom Sauce

realhousemoms.com

Ingredients: bacon, balsamic vinegar, shallot, parsley, thyme, chicken broth, pine nut, parmesan, heavy cream, garlic powder, dijon mustard, olive oil, button mushroom, cornstarch, oregano, green beans, onion powder, garlic

Roasted Green Beans with Bacon Mushroom Sauce

carlsbadcravings.com

Ingredients: bacon, balsamic vinegar, shallot, parsley, thyme, chicken broth, pine nut, parmesan, heavy cream, garlic powder, dijon mustard, olive oil, button mushroom, cornstarch, oregano, green beans, onion powder, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: bacon, balsamic vinegar, shallot, parsley, thyme, chicken stock, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, onion, garlic, vegetable broth, nutmeg