parsley, shallot, balsamic vinegar & tomato recipes

25 recipes

Page 2

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: balsamic vinegar, shallot, parsley, tomato, beef stew meat, canned anchovy, butter, rustic italian bread, extra virgin olive oil, red wine vinegar, basil, olive oil, capers, black olives, bell pepper, thyme, garlic

Wild Mushroom Cannelloni With Basil Alfredo Sauce

cdkitchen.com

Ingredients: balsamic vinegar, shallot, parsley, tomato, parmesan, mozzarella, butter, alfredo sauce, cannelloni, basil, margarine, oregano, bell pepper, thyme, garlic, scallion, wild mushroom

Dr Rupy Aujla’s aubergine and walnut ragu

goodtoknow.co.uk

Ingredients: balsamic vinegar, shallot, parsley, tomato, canned anchovy, walnut, parmesan, celery, sun dried tomato, eggplant, rosemary, carrot, olive oil, porcini, canned tomato, garlic, chili flake, green lentils

Vegan Fettuccine Alfredo With Lemon Tofu and Bruschetta

livekindly.co

Ingredients: balsamic vinegar, shallot, parsley, tomato, cashew, almond milk, fettuccine, lemon, nutritional yeast, garlic powder, red wine vinegar, basil, vegetable oil, stevia, oregano, onion powder, thyme, garlic, extra firm tofu

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: balsamic vinegar, shallot, parsley, tomato, chicken stock, chicken bones, salmon, heavy cream, butter, celery, peppercorn, ginger root, red wine, carrot, bay leaf, white pepper, celeriac, olive oil, leek, onion, potato, garlic