parsley, shallot, brandy, butter & chicken livers recipes
2 recipes
Page 1
Classic Beef Wellington
howtofeedaloon.com
Ingredients: chicken livers, butter, shallot, brandy, parsley, beef stew meat, liver spread, beef stock, flour, milk, puff pastry, madeira wine, portobello mushroom, vegetable oil, egg, thyme, garlic
Chicken liver and foie gras pate with pickled shallots and parsley puree
gourmettraveller.com.au
Ingredients: chicken livers, butter, shallot, brandy, parsley, bacon, pork fillet, foie gras, bread crumbs, baguette, cream, peppercorn, white wine, four spices, white wine vinegar, bay leaf, egg, thyme, garlic