parsley, shallot, brandy & celery recipes
9 recipes
Page 1
Prawn bisque
deliciousmagazine.co.uk
Ingredients: celery, shallot, brandy, parsley, prawns, fish stock, butter, cream, lemon, extra virgin olive oil, carrot, bay leaf, tomato paste, tomato, garlic, cayenne, white rice
Beef Bourguignon
yummly.co.uk
Ingredients: celery, shallot, brandy, parsley, beef steak, bacon, beef stock, flour, butter, red wine, carrot, bay leaf, olive oil, thyme, onion, chestnut mushroom, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: celery, shallot, brandy, parsley, beef steak, bacon, milk, butter, baby carrot, red wine, carrot, bay leaf, olive oil, button mushroom, thyme, onion, potato, sugar
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: celery, shallot, brandy, parsley, beef stock, oxtail, bread crumbs, flour, butter, currant jelly, red wine, carrot, bay leaf, cinnamon, port wine, leek, thyme, prunes, onion, garlic, sunflower oil
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: celery, shallot, brandy, parsley, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, lemon, artichoke, bay leaf, anise liqueur, olive oil, tomato paste, saffron, bell pepper, thyme, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, shallot, brandy, parsley, scallop, prawns, fish stock, gruyere, cream, herbes de provence, white wine, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: celery, shallot, brandy, parsley, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, white wine, fennel, carrot, olive oil, tomato paste, tomato, leek, saffron, bell pepper, onion, garlic, scallion
Lobster Thermidor
foodnetwork.com
Ingredients: celery, shallot, brandy, parsley, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, white wine, basil, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, shallot, brandy, parsley, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, thyme, onion, garlic, cayenne