parsley, shallot, bread, carrot & bay leaf recipes

8 recipes

Page 1

Drunken Mussels

abeautifulplate.com

Ingredients: bread, shallot, carrot, bay leaf, parsley, mussel, butter, beer, creme fraiche, celeriac, tarragon

Poached Brisket of Beef with Salsa Verde

sunset.com

Ingredients: bread, shallot, carrot, bay leaf, parsley, brisket, canned anchovy, celery, lemon, extra virgin olive oil, canned whole tomato, salsa verde, egg, capers, onion

Poached Halibut with Warm Bacon Vinaigrette

crecipe.com

Ingredients: bread, shallot, carrot, bay leaf, parsley, chicken broth, halibut, bacon, celery, white wine, maple syrup, red wine vinegar, dijon mustard, olive oil, leek, garlic

Stuffed Veal Breast

eatsmarter.com

Ingredients: bread, shallot, carrot, bay leaf, parsley, veal roast, pistachio, heavy cream, butter, celery, marjoram, egg, button mushroom, tomato, leek, onion, potato, garlic, nutmeg

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: bread, shallot, carrot, bay leaf, parsley, lamb stock, leg of lamb, butter, currant jelly, celery, orange, rosemary, red wine, vegetable oil, juniper berry, egg, olive oil, tomato paste, thyme, onion, potato, mustard

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: bread, shallot, carrot, bay leaf, parsley, lard, veal steak, pork liver, bread crumbs, heavy cream, butter, pastry flour, horseradish, celery, white wine, cabbage, rosemary, juniper berry, egg, celeriac, clove, leek, thyme, garlic

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: bread, shallot, carrot, bay leaf, parsley, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, peppercorn, red wine, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: bread, shallot, carrot, bay leaf, parsley, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg