parsley, shallot, bread, nutmeg & red wine recipes
6 recipes
Page 1
Venison and Dumplings with Cherry Sauce
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Ingredients: bread, shallot, red wine, parsley, nutmeg, chicken stock, venison, ghee, milk, butter, peppercorn, orange, egg, sour cherry
Beef Goulash with Bread Dumplings
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Ingredients: bread, shallot, red wine, parsley, nutmeg, beef stew meat, bacon, beef broth, ghee, milk, butter, paprika, egg, tomato paste, onion, potato, caraway
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
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Ingredients: bread, shallot, red wine, parsley, nutmeg, chicken broth, goose, milk, butter, currant jelly, lemon, malt beer, red cabbage, apple, coriander, honey, vegetable oil, bay leaf, egg, allspice, clove, cinnamon, vinegar, onion, sugar, garlic
Venison Ragout with Cranberries and Dumpllings
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Ingredients: bread, shallot, red wine, parsley, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion
Roast Goose with apples and red cabbage
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Ingredients: bread, shallot, red wine, parsley, nutmeg, goose, chicken stock, bacon, ghee, milk, butter, beer, lemon, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, egg, clove, cornstarch, thyme, onion, sugar, garlic
Venison with Fig Dumplings
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Ingredients: bread, shallot, red wine, parsley, nutmeg, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic