parsley, shallot, bread, thyme, garlic & nutmeg recipes
6 recipes
Page 1
Baked Bread Stuffing
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Ingredients: bread, shallot, parsley, thyme, garlic, nutmeg, heavy cream, milk, butter, chestnut, egg
Vegetable-Stuffed Meatloaf
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Ingredients: bread, shallot, parsley, thyme, garlic, nutmeg, mixed ground meat, brown mustard, egg, olive oil, bell pepper, spinach
Frothy Potato Soup with Mushrooms
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Ingredients: bread, shallot, parsley, thyme, garlic, nutmeg, heavy cream, white wine, king oyster mushroom, rosemary, olive oil, potato, vegetable broth
Creamy Mushroom Soup with Dumplings
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Ingredients: bread, shallot, parsley, thyme, garlic, nutmeg, chicken stock, bread crumbs, heavy cream, milk, butter, rosemary, egg, olive oil, button mushroom, onion, dry vermouth, potato
Roast Goose with apples and red cabbage
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Ingredients: bread, shallot, parsley, thyme, garlic, nutmeg, goose, chicken stock, bacon, ghee, milk, butter, beer, lemon, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, bay leaf, white pepper, egg, clove, cornstarch, onion, sugar
Venison with Fig Dumplings
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Ingredients: bread, shallot, parsley, thyme, garlic, nutmeg, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, onion