parsley, shallot, bread crumbs, extra virgin olive oil, butter & guanciale recipes
1 recipes
Page 1
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: guanciale, bread crumbs, butter, shallot, extra virgin olive oil, parsley, prawns, parmesan, flour, lasagna, milk, feta, white wine, frying oil, chive, egg, tomato paste, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg